Ingredients

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• 1 can of chickpea
• 1/4 teaspoon onion powder
• 1/4 teaspoon smoked paprika
• to taste salt
• 1/2 bell pepper
• 2 stalks celery
• 1 1/2 tablespoon mayonnaise
• 2 tablespoon vinegar-free relish
• 1/2 tablespoon nutritional yeast flakes

Instructions

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1. Using a mesh strainer, drain and rinse chickpeas.
2. In mixing bowl, add chickpeas and mash with fork until you reach desired texture.
3. Mix in celery and bell pepper. Add mayo, relish, yeast flakes, onion powder, paprika, salt and mix until thoroughly incorporated.
4. Serve in lettuce wraps, on a sandwich or with crackers.
5. Eat and Enjoy-to the Glory of God! (1 Corinthians 10:31)