Ingredients

• 1 cup raw cashews
• 1 teaspoon real salt
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1/2 cup olive oil
• 1 cup water
• 1/4 cup lemon juice

Instructions

1. Preheat oven to 375 degrees
2. Combine flours and next four ingredients in a large bowl
3. Make a well in center of mixture. Combine banana and next 4 ingredients in a separate bowl; stir well.
4. Add wet mixture into flour mixture. Stir just until moistened; fold in walnuts.
5. Prepare muffin pan with 12 liners. Spoon batter into the muffin cups.