Banana Pancakes

Category: Breakfast Course: Entrée Serves: 2

A simple and sweet breakfast dish to eat



5min 4-6min

  1. Mix dry ingredients together (oat flour, baking powder, and cardamon).
  2. Mix wet ingredients (plant milk, maple syrup, lemon juice, and banana)
  3. Add wet ingredients to dry ingredients using a rubber spatula. Don't over mix-leave lumpy.
  4. Preheat nonstick pan on medium-high heat, before putting pancake mix in pan.
  5. Use a 1/4 measuring cup to portion servings.
  6. Cook for 2-3 minutes per side, depending on how hot your pan is. Don't flip until spatula slides under pancake without sticking.
  7. Eat and Enjoy-to the glory of God! (1 Corinthians 10:31)


If you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha!